Apple Pie

Cinnamon Rolls

Brown Sugar

Salt

Yeast

Eggs

Cinnamon

Butter

Flour

Sugar

INGREDIENTS

Milk

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Apple Pie Cinnamon Rolls

YIELD

12 Servings

TYPE

Breakfast

TIME

1 Hour, 45 Minutes

LEVEL

Beginner

1

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Make Apple Pie Filling

Combine apple pie filling ingredients and cook on the stove until soft.

2

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Combine dough ingredients with yeast until combined and sticky.

Make the Dough

3

Cover and let rise for about 10 minutes.

Roll out the Dough

4

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Flour a clean surface and roll out the dough.

Spread Butter

5

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Spread butter and sprinkle cinnamon sugar mixture over top.

Add apple pie filling

6

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Top with apple pie filling, then roll into a long log.

Cut

7

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Cut into rolls and add to a greased baking dish.

Top with homemade icing!

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