Apple, Avocado, Arugula salad with Cranberry Vinaigrette

Pecans

WHAT YOU NEED

Cranberries

Apples 

Romaine

Dijon

Maple Syrup

Feta

Olive Oil

Arugula

Shallots

Cinnamon

Avocado

Lemon

Butter

Vinegar

NEXT

    Apple, Avocado, Arugula          salad with Cranberry                   Vinaigrette

YIELD

6 servings

TYPE

Salad/side dish

TIME

30  Minutes

LEVEL

Beginner

1

NEXT

Toast pecans

In a medium-sized mixing bowl, combine pecans, maple syrup, melted butter, cinnamon, and salt. Stir to coat evenly.

2

NEXT

dd olive oil and shallots to a saucepan over medium low heat. Then, add the cranberries, vinegar, maple syrup, and dijon. Stir to combine. 

Prepare vinaigrette

Prepare salad into a large bowl

Drizzle the warm cranberry vinaigrette over top and serve 

Looking for healthy recipe ideas?