Parpika
Salt & Pepper
Ground Chicken
Breadcrumbs
Cumin
All Spice
Corander
Red Onion
Olive Oil
Garlic
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YIELD
4 servings
TYPE
Main Course
TIME
30 Minutes
LEVEL
Beginner
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Mix to combine. This is easiest to do with clean hands but you can also use a spatula or a large serving fork.
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Roll each part into 8 individual ovals and place on a parchment lined baking sheet. Leave enough space between each to allow room for each skewer.
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Once the skewers have sufficiently soaked to prevent burning, poke each one horizontally into the bottom of the kofta kebabs.