Pumpkin 

Blueberry Bread

 Sugar

Blueberries 

WHAT YOU NEED

Milk

Powedered Sugar 

Butter

Pumpkin

Baking Soda

Egg

Salt

Cinnamon

Baking Powder

Vanilla

Clove

Flour

Nutmeg

NEXT

        Pumpkin Blueberry Bread

YIELD

8 servings

TYPE

Sauce

TIME

1 Hour 40 Minutes

LEVEL

Beginner

1

NEXT

Whisk dry ingredients 

In a medium bowl, whisk together the flour, cinnamon, nutmeg, cloves, baking soda, baking powder, and salt

2

NEXT

Beat together the sugar and butter until pale and combined.

Cream butter & sugar

3

Add in remaning ingredients 

Pour dry ingredients into wet

4

NEXT

Add the dry ingredient mixture into the wet batter and beat.

Coat blueberries & fold 

5

NEXT

Coat the blueberries in flour and fold into the pumpkin batter. 

Scoop into pan, bake, & cool

5

NEXT

Scoop the batter into the pan, bale, and let cool for 30 minutes. 

Prepare glaze & serve

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